Experience Cookie Bliss
Boston Lager Chocolate Chip
Crafted with Care, Baked to Perfection
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Take a bite out of Boston with our unique twist on a classic!
Introducing the Boston Lager Chocolate Chip Cookie, a less traditional take on the beloved favorite! This cookie starts with a rich blend of light brown sugar, granulated sugar, and browned butter, combined with cage-free eggs and egg yolks for that perfect chew. A splash of Samuel Adams Boston Lager adds a delightful twist, while a hint of cinnamon rounds out the flavor. Filled with generous amounts of milk chocolate chips, each cookie is hand-scooped and baked to golden-brown perfection. Experience the taste of Boston in every delicious bite!
Ingredients: Flour, Brown Sugar, Butter, Milk Chocolate Chips, Sugar, Eggs, Samuel Adams Boston Lager, Egg Yolks, Vanilla Extract, Baking Soda, Salt, Cinnamon
CONTAINS: WHEAT, MILK, EGGS & SOY
Crafted with care, baked to irresistible perfection
Top Shelf Cookies only makes cookies, so we have be good at it. We have developed over 200 recipes in our ten years. Each recipe is carefully balanced, expertly combines high-quality and unique ingredients with well-crafted recipes. Every batch is crafted with care, attention to detail, and a passion for pushing the boundaries of cookie perfection.
Everyone loves Cookies!
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Handmade
Our cookies are lovingly handcrafted in small batches using premium ingredients and artisanal techniques. Each bite delivers exceptional flavor and texture, brimming with homemade warmth and comfort.
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Ingredients You Can Pronounce
We use only high-quality, recognizable ingredients like rich butter, cage-free eggs, and real chocolate. Our commitment to wholesome ingredients means no artificial additives, just pure cookie goodness in every bite.
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Fast Shipping
We bake and ship cookies to order Tuesday through Saturday, typically sending them out the next day. Our careful packaging ensures your treats arrive fresh and ready to enjoy, no matter where you are.
Top Shelf Cookies aren't your typical cookie, so it's no surprise we were founded in a less than typical manner. Heather started making cookies as a superstition and then made it her job. Over ten years later, Heather and her time are still crafting up new recipes with high quality and sometimes unusual ingredients!
Let customers speak for us
I’ve being getting my father the monthly cookie for a couple of years now. So I thought, let change it up and try the Monthly Snackin’ Sampler. He complained every single month the shipment arrived because he said that there weren’t enough of the flavors that he liked. We are going back to the original cookie of the month club next time around. Great cookies! He loves all of them.
I’ve never had cookies like this-thick, chewy, delicious. Just enough spice, not cloying, not too sweet. Perfect!
Delicious cookies, packaged nicely and so enjoy by the recipient!
We love getting cookie of the month
Such a great way to taste test different cookies. Worth every crumb!!
Sent gift boxes of cookies to friends recently - it’s a “ sweet” gift
Excellent cookies, excellent response to missing package that was not actually missing.
These cookies were also awesome - I especially like the toffee.
Frequently Asked Questions
Top Shelf Cookies
What size cookies are they?
Some cookies are giant and you can't finish them and some cookies are tiny! Our are "just right"
What kind of ingredients do you use?
We use quality ingredients, each of our cookie packs comes with an ingredient label with ingredients you can pronounce and are familiar with!
When do you ship?
We ship Tuesday - Saturday via USPS from our bakery in Boston, MA. Most orders are shipped within 1 business day of being placed
Can I add gift message?
Yes! Indicate that the order is a gift at checkout and leave your message, we'll include a hand written note with your order
What is the shelf life?
We like to see the cookies eaten within 10 days of baking, provided they are stored sealed. If you get them and you want to make them last, they freeze beautifully
How should I store these?
Always keep them wrapped and closed up! If you are planning to finish them in the next couple days, room temperature is perfect, if you have more cookies than you can handle right now - keep them in the freezer. They will defrost in no time!
Do you have a shop?
Yes! Our shop is our kitchen with the door open, so we have a lot of our favorites and we have some experimental flavors!